Dirty South Pop Up Dinner - Part 2


Regular price $ 125.00
Dirty South Pop Up Dinner - Part 2
Dirty South Pop Up Dinner - Part 2

We're doing it again. On Feb 20th Chef JR Robinson (@MrCheffito) from Kitchen Cray Cafe and Darius Williams (@DariusCooks) will bring you the best of the North & The South in one amazing culinary experience.

There will be 2 seatings: 6-7:30PM and 8-9:30PM. The menu is:

  • Maryland Crab Cakes over Smoked Gouda Grits Topped with a Lemon Pepper Aioli 
  • Southern Fried Green Tomatoes topped with Lump Crab Pico de Gallo
  • 7-Hour Braised Short Ribs with Garlicky Spinach, Redskin Mashed Potatoes, and Housemate Steak Gravy
  • Lemon Pepper Honey Fried Chicken with Braised Greens, Watermelon Chow Chow, and Butter Pecan Cornbread.
  • Hennessy Peach Cobbler
  • Bananas Foster Bread Pudding with Caramelized Bananas & Rum

All sales are final. The event will take place at Soul Crab ATL Restaurant - 3725 Main Street in College Park, GA 30337. 

Related Products